BREAKFAST

Available until 11 a.m., Tuesday-Friday
Available until 2 p.m., Saturday-Sunday

Each item is served with your choice of fresh fruit or breakfast potatoes.

ALEX'S SPECIAL --- $10

Build your own breakfast sandwich with an egg your way, bacon, ham, or sausage, with cheese on white, wheat, sourdough, or buttermilk biscuit.

LOX OF LOVE --- $13

Smoked salmon, cream cheese, red onion, capers on an everything bagel.

SPINACH AVOCADO FLATBREAD --- $10

Scrambled eggs, avocado, spinach, cheddar & swiss cheese on a toasted flatbread.

THE OMELETTE SANDWICH --- $10

Scrambled eggs, bacon, tomato, green onion, avocado, cheddar cheese on grilled white, wheat, or sourdough.

BREAKFAST HASH --- $13

Hashbrowns, ground sausage, green onions, and a pepper medley sautéed, topped with cheese and two sunny-side-up eggs, served with white, wheat, sourdough, or buttermilk biscuit.

CHICKEN WITH A KICKIN' BISCUIT --- $10

Chicken (grilled or fried), sunny side up egg, with a creamy hot sauce served on a buttermilk biscuit.

CORDON BLEU BISCUIT --- $10

Fried chicken, ham, swiss cheese, and creamy hot sauce served on a buttermilk biscuit.

THE SWEET THING BISCUIT --- $10

Sunny side up egg, fried chicken, and maple syrup on a buttermilk biscuit.

BREAKFAST 101 --- $10

Classic breakfast plate with two eggs your way, bacon, ham, or sausage, with white, wheat, sourdough, or buttermilk biscuit.

THE WRAPPED EGG --- $9

Scrambled eggs, sausage, and cheddar cheese wrapped in a flour tortilla or folded in two corn tortillas served with salsa.

BISCUITS & GRAVY --- $6

One large buttermilk biscuit split in two and covered in our homemade dirty gravy.

THE BAD HOMBRE --- $12

Three egg omelette with ham, cheese, peppers, with white, wheat, sourdough, or buttermilk biscuit

CHICKEN & WAFFLE --- $13

One large Belgian waffle with two fried chicken tenders.

AVOCADO & SMOKED SALMON TOAST --- $14

Served on your choice of white, wheat, or sourdough with red onions, capers, pico de gallo, and sprouts.

STEAK & EGGS --- $21

8oz NY strip steak cooked to order with two eggs your way, and white, wheat, sourdough, or buttermilk biscuit.

CHICKEN FRIED STEAK --- $15

8oz eye of round steak, pounded flat, hand-battered, and fried, served with two eggs your way, dirty gravy, and choice of white, wheat, sourdough, or buttermilk biscuit.

THE SOUTHERN FOOD COMPANY EGGS BENEDICT --- $15

Buttermilk biscuit with spinach, chicken (grilled or fried), sunny side up eggs, and a jalapeno hollandaise sauce.

LOADED WAFFLE --- $13

One large Belgian waffle topped with Nutella, fresh strawberries, and powdered sugar.

KRABCAKE BENEDICT --- $16

Buttermilk biscuit with spinach, imitation crab crabcakes, sunny side up eggs, and a jalapeno hollandaise sauce.

ADULT FRENCH TOAST --- $12

Two slices of brioche battered, toasted, and drenched in powdered sugar.

SWEETS & STUFF

While supplies last!

CINNAMON ROLL --- $4
MUFFIN --- $3
COFFEE CAKE --- $3
PECAN STICKY ROLL --- $3
BANANA BREAD --- $3

Everything Bagels available for $1 upcharge. Gluten Free toast available for $2 upcharge. 

Tables of 8 or more are subject to 18% gratuity. We reserve the right to add 18% gratuity to any table. 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

WEEKEND BRUNCH

Breakfast Menu available along with our favorite brunch items below.

Available Saturday and Sunday until 2:00 p.m.

PORK HUEVOS RANCHEROS --- $16

Slow-cooked pork tenderloin, with black beans, poblano peppers, onions, tomatoes, and sunny-side-up eggs served on fried corn tortillas.

BIG BREAKFAST --- $19

Pan-seared chicken, dirty gravy, breakfast potatoes, garlic cheese grits, sauteed spinach, two eggs your way, and white, wheat, sourdough, or buttermilk biscuit.

MEXICAN VEGGIE --- $14

Two eggs your way, cheese, green chiles, onion, black beans, avocado, and salsa served on fried corn tortillas.

SHRIMP & GRITS --- $16

Our house-made garlic cheese grits with country style ham served with seared shrimp.

*Garlic Cheese Grits available on weekends as a side for a $1 upcharge or as a large side for $7.

Everything Bagels available for $1 upcharge. Gluten Free toast available for $2 upcharge. 

Tables of 8 or more are subject to 18% gratuity. We reserve the right to add 18% gratuity to any table. 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

COFFEE & TEA

LUNCH

Available from 11 a.m.-4 p.m., Tuesday-Friday, 2-4 p.m. on Saturday.

STARTERS

MEMPHIS SAUSAGE & CHEESE PLATE --- $10

Smoked sausage, white cheddar, pickles, dry rub.

SOUTHERN TRILOGY --- $10

The perfect combo of loaded queso, salsa, and our spinach & artichoke dip.

ALL THE FIXIN' FRIES --- $10

Cheese, bacon, green onions, ranch.

JUST QUESO & CHIPS --- $4
SPINACH ARTICHOKE DIP --- $8

Served with blue corn tortilla chips.

JUST SALSA & CHIPS --- $3
FRIED GREEN TOMATOES --- $9

Hand-breaded, served with cayenne ranch.

SALADS & SOUPS

THE BASIC --- $6

Large mixed greens salad with tomatoes, red onions, cheese, and croutons served with your choice of dressing.

THE CHEF --- $13

Tomato, cucumber, red onions, green peppers, ham, turkey, avocado, eggs, croutons.

MARKET FRESH SPINACH SALAD --- $12

Strawberries, oranges, grapes, cranberries, green onions, feta cheese, sugared pecans, strawberry vinaigrette.

HAIL CAESAR --- $8

Romaine, parmesan cheese, croutons.

BLACK & BLEU --- $13

Thin sliced medium-rare blackened steak, cherry tomatoes, red onions, avocado, cheese, bleu cheese ranch dressing.

THE TEXARKANA --- $14

South meets southwest in this salad with blackened chicken, house pico, avocado, green peppers, red onions, tortilla strips, cheese, cayenne ranch dressing.

SOUTHWEST QUINOA --- $12

Quinoa, corn, black beans, tomatoes, onions, jalapenos, cilantro, lime vinaigrette, served over a bed of greens.

SOUP OF THE DAY --- $4 | $6

From scratch with love.

SANDWICHES

Served with a side of chips (unless otherwise specified).

BACON, LETTUCE, FRIED GREEN TOMATO --- $12

Lettuce, with a kickin' cream sauce, and mayo.

THE BIG GOBBLER --- $12

Smoked turkey, lettuce, sprouts, tomato, cucumber, red onion, avocado, swiss, and sriracha mayo on an everything bagel.

THE DIRTY BIRD --- $12

Blackened chicken, lettuce, tomato, mayo.

THE TRIBUTE --- $9

Born from a local favorite - I've eaten it for thirty years - tomato, sprouts, avocado, swiss, white cheddar on onion bread.

THE MAD COW --- $11

Seasoned steak with horseradish mayo, feta, and provolone, served open-faced on sourdough toast.

BACON BRIE & CRANBERRY GRILLED CHEESE --- $11
CATFISH SANDWICH --- $14

Served on your choice of bread, dressed with lettuce, tomato, and kickin' cream sauce, served with chips.

BACON AVOCADO & TURKEY GRILLED CHEESE --- $12
KRAB CAKE BLT --- $13

Hand pattied 1/3 pound of lump imitation crab meat served on your choice of bread with bacon, lettuce, kickin' cream sauce, and mayo.

THE CHICKEN FRIED STEAK --- $12

Lettuce, tomato, mayo -OR- open faced with gravy.

PICK TWO LUNCH SPECIAL

Salad, Soup or Half Sandwich - $13
SALADS

The Basic

The Chef

Market Fresh

Black & Bleu

Texarkana

Southwest Quinoa

Hail Ceasar

SANDWICHES

Fried Green Tomato

The Tribute

The Dirty Bird

The Mad Cow

Bacon, Brie & Cranberry

Bacon, Avocado & Turkey

SOUPS

Our soups vary day to day.
Please ask for more details on today's home style soup.

BUILD YOUR OWN BURGER

No Frills Cheeseburger-$12

1/3 pound hand-pattied burger topped with your choice of American, Cheddar, Provolone, or Swiss cheese, served on a brioche bun with seasoned fries.

Dressings

Ketchup

Mustard

Mayonnaise

Sriracha Mayonnaise

BBQ

FREE Add-ons

Lettuce

Tomato

Red onions

Pickles

$1 Add-ons

Extra cheese

$2 Add-ons

Bacon

Avocado

Sprouts

Mushrooms

LUNCH PLATES

Ask your server or check our board for our daily vegetable options.

CHICKEN FRIED STEAK PLATE --- $16

Chicken fried steak served with mashed potatoes and gravy, vegetable or side salad, and a piece of our bread of the day.

SOUTHERN SMOTHERED CHICKEN --- $16

Pan-seared chicken breast with sautéed mushrooms, cheddar, mozzarella, and bacon served with mashed potatoes, your choice of vegetable or a side salad, and bread of the day.

CATFISH BASKET --- $14

Served with 3 fillets, fries, hushpuppies, our bread of the day, a pickle, and a side of tartar sauce.

CHICKEN TENDER BASKET --- $15 | $17

4 OR 6 pieces served with fries and bread.

FISH OR SHRIMP TACOS --- $10 | $12

Three blackened tilapia tacos or three grilled or fried shrimp tacos served with spicy slaw, sriracha cream sauce, corn tortillas, served with chips and salsa.

EXTRAS

FRIES --- $3

MAC & CHEESE --- $4

EXTRA TURKEY OR HAM --- $4

SMALL SIDE SALAD --- $3

AVOCADO --- $1

SWEET POTATO FRIES --- $3

EXTRA CHICKEN (blackened or fried) --- $6

FRESH FRUIT --- $3

CHEESE --- $1

SALSA OR PICO --- $1

Everything Bagels available for $1 upcharge. Gluten Free toast available for $2 upcharge. 

Tables of 8 or more are subject to 18% gratuity. We reserve the right to add 18% gratuity to any table. 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

DINNER

Available after 4 p.m., Tuesday-Saturday.

STARTERS

MEMPHIS SAUSAGE & CHEESE PLATE --- $10

Smoked sausage, white cheddar, pickles, dry rub.

SOUTHERN TRILOGY --- $10

The perfect combo of loaded queso, salsa, and our spinach & artichoke dip.

ALL THE FIXIN' FRIES --- $10

Cheese, bacon, green onions, ranch.

JUST QUESO & CHIPS --- $4
SPINACH ARTICHOKE DIP --- $8

Served with blue corn tortilla chips.

JUST SALSA & CHIPS --- $3
FRIED GREEN TOMATOES --- $9

Hand-breaded, served with cayenne ranch

SALADS & SOUPS

THE BASIC --- $8

Large mixed greens salad with tomatoes, red onions, cheese, and croutons served with your choice of dressing.

THE CHEF --- $13

Tomato, cucumber, red onions, green peppers, ham, turkey, avocado, eggs, croutons.

MARKET FRESH SPINACH SALAD --- $12

Strawberries, oranges, grapes, cranberries, green onions, feta cheese, sugared pecans, strawberry vinaigrette.

HAIL CAESAR --- $8

Romaine, parmesan cheese, croutons.

BLACK & BLEU --- $13

Medium rare blackened steak, cherry tomatoes, red onions, avocado, cheese, bleu cheese ranch dressing.

THE TEXARKANA --- $14

South meets southwest in this salad with blackened chicken, house pico, avocado, green peppers, red onions, tortilla strips, cheese, cayenne ranch dressing.

SOUTHWEST QUINOA --- $12

Quinoa, corn, black beans, tomatoes, onions, jalapenos, cilantro, lime vinaigrette, served over a bed of greens.

SOUP OF THE DAY --- $4 | $6

From scratch with love.

SANDWICHES

Served with a side of chips (unless otherwise specified).

BACON, LETTUCE, FRIED GREEN TOMATO --- $12

Lettuce, with a kickin' cream sauce, and mayo.

THE DIRTY BIRD --- $12

Blackened or fried chicken, lettuce, tomato, mayo.

BACON AVOCADO & TURKEY GRILLED CHEESE --- $12

Served with your choice of American, Cheddar, Provolone, or Swiss cheese.

BACON BRIE & CRANBERRY GRILLED CHEESE --- $11

Crispy bacon, soft brie, and a cranberry reduction sauce.

BUILD YOUR OWN BURGER

No Frills Cheeseburger - $12

1/3 pound hand-pattied burger topped with your choice of American, Cheddar, Provolone, or Swiss cheese, served on a brioche bun with seasoned fries.

Dressings

Ketchup

Mustard

Mayonnaise

Sriracha mayonnaise

BBQ

FREE Add-ons

Lettuce

Tomato

Red Onions

Pickles

$1 Add-ons

Extra Cheese

$2 Add-ons

Bacon

Avocado

Sprouts

Mushrooms

DINNER PLATES

Ask your server or check our board for our daily vegetable options.

SOUTHERN SMOTHERED CHICKEN --- $16

Pan-seared chicken breast with sautéed mushrooms, cheddar, mozzarella, and bacon served with mashed potatoes, your choice of dinner vegetable or a side salad, and bread.

CAJUN PASTA --- $19

Bow tie pasta tossed in a creamy Cajun-style alfredo sauce with andouille sausage and grilled shrimp served with side salad and bread.

CHICKEN FRIED STEAK PLATE --- $16

Chicken fried steak served with mashed potatoes and gravy, dinner vegetable or side salad, and a piece of our bread of the day.

FRIED CHICKEN --- $16

Memphis style, salt brined bone-in fried chicken, mashed potatoes, a dinner vegetable or side salad, and bread.

CATFISH BASKET --- $14

Served with 3 fillets, fries, hushpuppies, our bread of the day, a pickle, and a side of tartar sauce.

CHICKEN FRIED CHICKEN --- $15

Chicken fried chicken served with mashed potatoes and gravy, dinner vegetable or side salad, and a piece of our bread of the day.

STEAK DINNER --- $21

8oz NY strip steak cooked to order with your choice of a side salad or dinner vegetable, mashed potatoes, and bread.

CHICKEN SPAGHETTI --- $16

Served with a side salad and our bread of the day.

MAMA'S MEATLOAF --- $16

Mashed potatoes, dinner vegetable or side salad, and bread.

FISH OR SHRIMP TACOS --- $10 | $12

Three blackened tilapia tacos or three grilled or fried shrimp tacos served with spicy slaw, sriracha cream sauce, corn tortillas, served with chips and salsa.

CHICKEN TENDER BASKET --- $15 | $17

4 OR 6 pieces served with fries and bread.

SALISBURY STEAK --- $15

Just like mama made it, 1/3lb hand-pattied hamburger steak served with mushroom gravy, mashed potatoes, choice of dinner vegetable or side salad, and bread.

EXTRAS

FRIES --- $3

MAC & CHEESE --- $4

EXTRA TURKEY OR HAM --- $4

SMALL SIDE SALAD --- $3

AVOCADO --- $1

SWEET POTATO FRIES --- $3

EXTRA CHICKEN (blackened or fried) --- $6

FRESH FRUIT --- $3

CHEESE --- $1

SALSA OR PICO --- $1

Tables of 8 or more are subject to 18% gratuity. We reserve the right to add 18% gratuity to any table. 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

FOR THE KIDDOS!

Available for guests 12 years old and under.

KIDS' BREAKFAST

Tuesday-Sunday: 8:00 am-2:00 pm

SCRAMBLED EGGS --- $6

Scrambled eggs, breakfast potatoes, and your choice of bacon, ham, or sausage.

OMELETTE --- $6

Your choice of meat and cheese on a two-egg omelette served with a side of fruit.

BREAKFAST BURRITO --- $6

Bacon or ground sausage, scrambled eggs, and cheese wrapped in a tortilla served with a side of fruit.

FRENCH TOAST --- $8

One slice of french toast, served with an egg your way, and your choice of bacon, ham, or sausage.

KIDS' LUNCH & DINNER

Tuesday-Friday: 10:30 am-8:00 pm
Saturday: 2:00 pm-8:00 pm

GRILLED CHEESE --- $6

Served on your choice of bread with a side of chips or fruit.

TURKEY & CHEESE SANDWICH --- $6

Served on your choice of bread with a side of chips or fruit.

HAM & CHEESE SANDWICH --- $6

Served on your choice of bread with a side of chips or fruit.

MAC & CHEESE --- $6

Served with a side of chips or fruit.

PB & J --- $6

Served on your choice of bread with a side of chips or fruit.

FROM THE BAR

Available Tuesday-Saturday, after 10:00 a.m. Sunday only available in-store.

Must be 21 or older  |  Please drink responsibly.

COCKTAILS

Mimosa - $3

Traditional Brunch Mimosa.

Bellini - $4

Peach Puree & Champagne.

Premium Mimosa - $6

LaMarca Prosecco & Your choice of juice.

SFC Signature Bloody Mary - $9
(Award Winning)

Secret Spicy Recipe made with Tito's Vodka.

Screwdriver - $6

Vodka & Orange Juice.

Grapefruit Margarita - $9

Grapefruit Tequila, Triple Sec, Simple Syrup, Lemon & Lime.

White Russian - $9

Vodka, Coffee Liqueur & Cream.

Tequila Sunrise - $9

Tequila, Orange Juice, Mango & Grenadine.

Spiked Strawberry Lemonade - $8

Pink Whitney Vodka, Strawberry & Lemonade.

Espresso Martini - $9

Tito's Vodka, Kahlua, Simple Syrup, and Espresso

Cold Brew Cocktail - $9

Tito's Vodka or Fox Trail's Artanical Gin, Kahlua, and Cold Brew Coffee

Apple Pie Moonshine Martini - $10

Apple Pie Moonshine, Pineapple Juice & Lemon.

Aperol Spritz - $10

Aperol, Prosecco, Club Soda & Orange Slice.

Grapefruit Paloma - $9

Grapefruit Tequila, Grapefruit Juice, Club Soda & Lime.

Sangria - $8

Murphy Goode Red Blend, Orange Juice, Sprite, Orange, Lemon & Lime Garnish.

Mai Tai - $9

Dark & Light Rum, Orange Juice, Triple Sec, Lime & Grenadine.

Mason Jar Margarita - $6/$7

Traditional / Mango or Strawberry.

Moscow Mule - $8

Tito's Vodka, Lime Juice & Ginger Beer.
London, Kentucky, Mexican, & Kissed Caramel Mules also available.

Irish Coffee - $9

Jameson's Irish Whiskey or Bailey's Irish Cream, Coffee, Simple Syrup, and topped with Whipped Cream

Chocotini - $9

Tito's Vodka, Godiva Chocolate Liqueur (White, Milk, or Dark), Kahlua, and Espresso

XO Milk Punch - $9

Silver Tequila, Patron XO, Vanilla Syrup, and Milk

We can make almost everything, just ask!

DOMESTIC BEER $3.50

Budweiser
Bud Light
Miller Lite
Miller High Life
Michelob Ultra
Coors Lite
Blue Moon
Yuengling
Corona
Angry Orchard
Guinness (16oz) - $5.50

LOCAL CRAFT BEER $5.00

ABITA BREWING COMPANY -- Covington, LA

Amber Lager

BIKE RACK BREWING COMPANY -- Bentonville, AR

Urban Trail Golden Ale
Slaughter Pen IPA

CORE BREWING COMPANY -- Springdale, AR

Razorback Red Ale
Toasted Coconut Brown Ale
Scarlet Letter - Green
Scarlet Letter - Purple

DIAMOND BEAR BREWING COMPANY -- North Little Rock, AR

Two Term Double IPA

FLYWAY BREWING COMPANY -- North Little Rock, AR

Bluewing Berry Wheat Ale

FOSSIL COVE BREWING COMPANY -- Fayetteville, AR

Paleo Ale (APA)
Birch Ave Blonde (American Blonde Ale)
La Brea Brown (Belgian Style Brown Ale)
Coffee IPA

LOST 40 BREWING -- Little Rock, AR

Day Drinker (Blonde Ale)
Love Honey (Bock)

OZARK BEER COMPANY -- Rogers, AR

Lager
IPA
APA
Cream Stout

WINE $8.00

Souverain Chardonnay

Matua Sauvignon Blanc

Prophecy Rose

Three Thieves Cabernet

Drumheller Merlot

Line 39 Pinot Noir

Murphy Goode Red Blend